Itineraries: Options to eat up a programme
Country Casserole + 'Orelletes' (fried cakes) with anise
Catalan salad + Pork belly and trotters + Cream cake + Coffee, drink and a cigar
Prawn cocktail + Fricandeau + Orange ice cream dessert
Spaghetti carbonara + Veal entrecôte (600 g) + Musician’s dessert (nuts and Muscatel)
Neapolitan macaroni + Chicken breast in batter + Chocolate ice cream
Golden delicious apple + Mineral water (1.5 L)
'Arròs a banda' (Rice cooked in fish stock) + Lemon sorbet
Beetroot hummus + Vegan hamburger + Rye bread + Coconut water
Semi-curdled farm eggs with a poached onion, potato secret and olive treasure + Bonbons of 'carn d’olla' (stewed meat) with bread tempura + Delicious fruit salad bathed in fresh water essence
Four dancers perform a street dance piece based on the emotional journey of its...
El meu nom és HorCircus
Through the body, risky acrobatics, unfinished puppets, objects, surrealism and a...
We-dingMovement - Theater
Two brides dressed in white meet, face to face, in the same church. Did you say Mariano?...
Sin ÍtacaPerformance / Multidisciplinary
Pendiente Teatro + Eduardo Bernal
In Mexico, there are fourteen million stateless people, over two hundred thousand...